Pasta with Bolognese Sauce James Cook, 100 g (serving 289 g)

150.00 грн

Pasta with Bolognese Sauce James Cook — a freeze-dried quick-cooking dish with meat sauce based on pork and beef, tomatoes and aromatic spices. Dry product weight 100 g, after preparation yields a full serving of 289 g. Perfect for hiking, travel, tourism and field conditions.

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Description

Pasta with Bolognese Sauce James Cook — a nutritious freeze-dried quick-cooking dish created for tourists, travelers and military personnel.

Classic Italian Bolognese sauce is made from two types of meat — pork and beef — with the addition of tomatoes, vegetables and aromatic spices. Thanks to freeze-drying technology, the dish retains the natural taste and nutritional properties of the products.

To prepare, simply pour boiling water into the package contents directly in the packaging, stir and wait a few minutes. As a result, you get a hot, aromatic and nutritious dish.

The dish is compact, lightweight and has a long shelf life, making it an ideal solution for hiking, expeditions, tourism, military operations or emergency food supplies.

Preparation Instructions

Pour boiling water into the package contents up to mark 2 on the inner line of the packaging, stir and wait 10–12 minutes.

Ingredients

Pasta made from durum wheat (semolina, drinking water) — 80%, pork — 5%, beef — 5%, tomato paste, carrots, onions, tomatoes, oregano, basil, salt, garlic, celery, pepper.

Nutritional Value per 100 g

Protein — 17.6 g
Fat — 4.9 g
Carbohydrates — 63.1 g

Energy Value

351 Kcal / 1470 kJ

Characteristics

Weight of dry product: 100 g
Weight of prepared dish: 289 g
Product type: freeze-dried quick-cooking dish
Category: second courses with meat
Shelf life: 24 months
Packaging: hermetic bag

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Ukrposhta

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